Exciting changes are underway at Sacramento International Airport as it gears up for one of the busiest holiday travel seasons yet. With an impressive record of passenger growth for 22 consecutive months, the airport is determined to upgrade its facilities to match the influx of travelers. The recent grand opening of the West Coast Sourdough deli is just the cherry on top, as it’s part of a broader strategy to roll out about a dozen new concessions.
But that’s not all. Sacramento International Airport is investing a whopping $1.4 billion in its SMForward modernization effort. Travelers can expect a fresh pedestrian walkway and a new second parking garage to alleviate congestion. While these projects won’t quite be ready for this holiday season, they aim to be completed in time for the summer travel rush next year. And let’s not forget about the future plans for expanding gate capacity at Terminal B—though that won’t be ready until 2028.
With all these developments, we can only hope that they handle the growth without compromising the airport’s charm. So, whether you’re grabbing a quick bite at the new deli or setting out on your holiday travels, remember to leave a little extra time—who knows, you might want to savor that sourdough before your boarding call!
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Andrew Johnson
Andrew Johnson is a contributor to LocalBeat, covering local news and community stories.
