As Thanksgiving approaches, many families are feeling the weight of rising grocery prices, with average spending expected to hit a staggering $487 this year. But fear not, because one grocery store manager in Lodi, California, is flipping the script by showing how to create a festive feast for a family of six for under $50!
Chris Podesto, the general manager of Food 4 Less, took on the challenge and carefully selected the main ingredients for a meal that won’t break the bank. The star of the show? A Jennie-O frozen turkey priced at just $0.28 a pound. Along with sides like brown and serve rolls, imperial margarine, an 8-inch pumpkin pie, and plenty of vegetables, he pieced together a delightful spread that totalled approximately $32—wineries would be jealous, as this included two bottles of wine!
This budget-friendly approach highlights the importance of being savvy while shopping, especially as inflation affects so many households this year. So while some may be cringing at their Thanksgiving bill, Podesto shows that with the right strategy, you can enjoy all the delicacies of the festive season without feeling guilt over your credit card statement. Who knew gratitude could taste this good and come in under budget?
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Andrew Johnson
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